Ensure perfectly smooth soups, sauces, and purees with the Matfer Bourgeat 8"" chinois. Thanks to its high quality steel mesh strainer, the chinois effortlessly strains food into a fine, smooth texture for superb results. The strainer has protective cross wires which further assists in removing any solid foods from liquids.

The resilient exoglass handle gives the utensil a temperature range of -10°C to +110°C, ideal for straining all manner of hot and cold ingredients. The one-piece construction also means the 8""chinois is incredibly strong and durable, allowing it to withstand rigorous use in any busy catering environment. Two supporting hooks allow the Matfer Bourgeat utensil to rest safely on the edge of a pot or a pan for your convenience.